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Displaying search results for: "Food safety "

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Food Hygiene

If you help out in a community or voluntary role, you may need to work with food. Understanding the safe handling of food is key to preventing infections and ensuring proper hygiene. Food safety courses are useful if you do any kind of charity or voluntary work that involves handling food. Whether you help prepare lunches at a community centre or collaborate with a food bank, this knowledge can help you ensure hygiene measures are followed.

Course Information

Dates:
Tue 17/12/2024 -
Tue 07/01/2025
Times:
10:00am - 2:00pm
Duration:
4 sessions
Location:
WEA (Leicester)
101 Hinckley Road
Leicester
LE3 0TD
Tutor:
Mariam Sidat
Course code:
Q00017255
How you'll learn:
In venue
Availability:
10+ places remaining
Status:
Available
Fee range
Free to £67.20

Professional Development: Basic Health and safety skills

During this course, we will look at keeping you safe within your workplace. We will look at fire safety, signage, electrical safety, kitchen and food safety and manual handling around. Develop knowledge of how health and safety works within the workplace and who is responsible, recording and reporting measures and the requirements needed by employees, employers and organisations. This course will also look at health and safety at home and how to ensure yours and your family’s safety. This course is funded by the West Midlands Combined Authority.

Course Information

Dates:
Mon 13/01/2025 -
Mon 20/01/2025
Times:
9:15am - 11:15am
Duration:
2 sessions
Location:
Online
Tutor:
Marlene Clarke-Davis
Course code:
Q00015552
How you'll learn:
Online
Availability:
10+ places remaining
Status:
Available
Fee range
Free to £16.80

Professional Development: Food safety

Food Safety is so important in food preparation. If caterers, chefs and wait staff are not adequately trained they can present huge health risks to the community. If you help out in a community or voluntary role, you may need to work with food. Understanding the safe handling of food is key to preventing infections and ensuring proper hygiene. Food safety courses are useful if you do any kind of charity or voluntary work that involves handling food. Whether you help prepare lunches at a community centre or collaborate with a food bank, this knowledge can help you ensure hygiene measures are followed. This course is funded by the West Midlands Combined Authority.

Course Information

Dates:
Mon 27/01/2025 -
Mon 03/02/2025
Times:
9:15am - 11:15am
Duration:
2 sessions
Location:
Online
Tutor:
Marlene Clarke-Davis
Course code:
Q00015560
How you'll learn:
Online
Availability:
10+ places remaining
Status:
Available
Fee range
Free to £16.80

Cooking Practical: Preparing for Level 2 Food Hygiene

Welcome to the Preparing for Level 2 Food Hygiene Course! This course will cover essential topics to prepare you for Level 2 certification. You will learn about food safety practices, hygiene regulations, and how to prevent contamination. Our tutor will guide you through proper food handling, storage, and cleaning techniques. By the end of the course, you will have a solid understanding of food safety principles and be ready to take your knowledge to the next level. Join us to ensure safe and hygienic food practices in any setting!

Course Information

Dates:
Wed 05/03/2025 -
Wed 23/04/2025
Times:
9:30am - 12:30pm
Duration:
6 sessions
Location:
Mount Pleasant School (Southampton)
Mount Pleasant Road
Newtown
Southampton
SO14 0WZ
Tutor:
Tracey Sweetman
Course code:
Q00017064
How you'll learn:
In venue
Availability:
10+ places remaining
Status:
Available
Fee range
Free to £50.40

WEA Membership

For just £15 a year, you can:

  • Join our popular, award-winning weekly lecture series,
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Just add us to your basket to sign up today!

Membership Information

Duration:
12 months
Fee:
£15

Personal Development: Health and safety at home

During this 6 week introduction to health and safety within the home, will covering all the main health and safety risks within the home, for example, manual handling, trips and falls, COSHH, food safety and food allergens.

Course Information

Dates:
Wed 04/06/2025 -
Wed 16/07/2025
Location:
KCU Ltd at Fuller Church (Kettering)
51 Gold Street
Kettering
NN16 8JB
Course code:
Q00016770
How you'll learn:
In venue
Availability:
10+ places remaining
Status:
Available
Fee range
Free to £58.80