Tasty cookery classes and baking courses   

Cooking is a life skill that helps you have a healthier lifestyle. Being able to cook well is the healthiest and cheapest way to eat.  Learn essential cooking tips and get inspired by food from around the world. Whatever your home cooking goals, we have a number of cookery and baking courses to suit you.  

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Healthy eating or indulgent baking

From learning healthy cooking on a budget, to mastering cake decorating, there is a course for you. Learn about tasty international foods or easy vegan cooking. Discover how to feed the whole family a healthy meal, all at a low cost.   

Improve your health by cooking nutritious meals at home. At a time when every penny counts, find out about cooking tasty food at home and save money on takeaways.   

Whether you want to eat well for less, or discover world cuisine, a WEA cookery class can help. Find out how to use knives safely, learn about food hygiene and how to budget for your food shop. Taking a class with us is a great way to learn all you need about cooking well.  

Get confident in the kitchen

If you’re living on your own for the first time and need to cook for yourself, or maybe you feel like you are eating the same thing every night. Get confidence and get inspired in the kitchen. Our courses are warm and inclusive, everyone is welcome.   

Creative cakes

Put your creativity to good use and learn cake decorating for beginners. Learn icing techniques to make you stand out.  From making beautiful birthday cakes to mastering sugarcraft flowers, our courses can help you reach your cake decorating goals.  

From learning how to bake cakes to cooking on a budget, learn to be a whizz in the kitchen. Whether you are cooking for one or cooking for the whole family, our courses will help you make good food at home.   

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Cooking Practical: One Pot Meals

This course introduces learners to the art and efficiency of creating delicious, balanced, and satisfying meals using just one pot. Focusing on simplicity, flavour, and nutrition, students will explore a range of cooking methods and cuisines that emphasize minimal cleanup without compromising on quality or taste. Throughout the course, participants will learn how to plan, prepare, and cook a variety of one-pot dishes including soups, stews, casseroles, curries, stir-fries, and skillet meals. Emphasis will be placed on ingredient selection, layering of flavours, timing, and presentation techniques. Learners will also gain insights into adapting recipes for dietary preferences, budget-friendly cooking, and maximizing seasonal produce. By the end of this course, students will be able to confidently create wholesome and flavourful one-pot meals suitable for home, hospitality, or catering settings.

Course Information

Dates:
Thu 25/06/2026 -
Thu 30/07/2026
Times:
9:30am - 12:30pm
Duration:
7 sessions
Location:
Clovelly Centre (Southampton)
60-68 Clovelly Road
Southampton
SO14 0AU
Tutor:
Tracey Sweetman
Course code:
Q00025382
How you'll learn:
In venue
Availability:
10+ places remaining
Status:
Available
Fee range
Funding available - £168.00

Food Hygiene

Preparing for Level 2 Food Hygiene course covers essential topics to prepare learners for Level 2 certification. Learners cover food safety practices, hygiene regulations, and how to prevent contamination. The tutor guides learners through proper food handling, storage, and cleaning techniques. By the end of the course, learners will have a solid understanding of food safety principles and be ready to take their knowledge to the next level — ensuring safe and hygienic food practices in any setting.

Course Information

Dates:
Thu 02/07/2026 -
Thu 02/07/2026
Times:
12:30pm - 2:30pm
Duration:
1 sessions
Location:
Phoenix House
1 King Street
Leicester
LE1 6RN
Tutor:
Chantal Ngounou
Course code:
Q00028308
How you'll learn:
In venue
Availability:
10+ places remaining
Status:
Available
Fee range
Funding available - £16.00

Everyday Cooking for Wellbeing

This course is funded by the Department for Education and only open to residents living in non devolved authorities. This Everyday Cooking for Wellbeing course supports adults to improve their wellbeing through simple, enjoyable cooking activities. Learners explore everyday ingredients, basic cooking actions and supportive routines that promote confidence and positive mental health. Each session includes a practical cooking task, opportunities to talk about food and wellbeing, and gentle activities that encourage connection and relaxation. The course is suitable for all adults, including those with ESOL needs, and provides clear demonstrations and visual support. Activities focus on participation, enjoyment and building confidence through shared cooking experiences.

Course Information

Dates:
Thu 06/08/2026 -
Thu 13/08/2026
Times:
9:30am - 3:30pm
Duration:
2 sessions
Location:
Clovelly Centre (Southampton)
60-68 Clovelly Road
Southampton
SO14 0AU
Tutor:
Tracey Sweetman
Course code:
Q00027616
How you'll learn:
In venue
Availability:
8 places remaining
Status:
Available
Fee range
Funding available - £96.00

Everyday Baking for Wellbeing

This course is funded by the Department for Education and only open to residents living in non devolved authorities. This Everyday Baking for Wellbeing course supports adults to improve their wellbeing through simple, enjoyable baking activities. Learners explore everyday baking tools, ingredients and routines that promote confidence, calm and positive mental health. Each session includes a practical baking task, opportunities to talk about memories and favourite foods, and gentle wellbeing activities that encourage connection and relaxation. The course is suitable for all adults and provides clear demonstrations and visual support. Activities focus on participation, enjoyment and building confidence through shared baking experiences.

Course Information

Dates:
Thu 13/08/2026 -
Thu 20/08/2026
Times:
9:30am - 3:30pm
Duration:
2 sessions
Location:
Whitehawk
Whitehawk Road
Brighton and Hove
BN2 5NS
Tutor:
Alice Lynden
Course code:
Q00027559
How you'll learn:
In venue
Availability:
10+ places remaining
Status:
Available
Fee range
Funding available - £96.00

WEA Membership

WEA membership is changing: more information is coming soon!

Membership Information

Duration:
12 months
Fee:
£15

Foundations in Healthy Living (baking)

This course is funded by the Department for Education and only open to residents living in non devolved authorities.  The course Foundations in Healthy Living (Baking) will help you develop healthier eating habits and greater confidence in preparing nutritious baked foods. It is suitable for all baking skill levels, and learners are encouraged to work at their own pace. You will explore how baking can support wellbeing by using balanced ingredients, reducing sugar and fat, and making simple, healthy swaps. The course promotes practical kitchen skills, improved food awareness, and confidence in creating healthier meals at home. By the end, you will have developed the knowledge and techniques needed to support a more balanced, health‑focused lifestyle through baking.

Course Information

Dates:
Mon 07/09/2026 -
Mon 16/11/2026
Times:
12:30pm - 3:00pm
Duration:
10 sessions
Location:
Whitehawk
Whitehawk Road
Brighton and Hove
BN2 5NS
Tutor:
Jane Perrin
Course code:
Q00027568
How you'll learn:
In venue
Availability:
10+ places remaining
Status:
Available
Fee range
Funding available - £192.00

Foundations in Healthy Living (Cooking & Nutrition)

This course is funded by the Department for Education and only open to residents living in non devolved authorities. This course introduces you to the basics of healthy living through cooking and nutrition activities. You will learn how to make easy meals and snacks, understand healthy food choices, and use kitchen equipment safely. Each session includes step-by-step demonstrations, hands on cooking, and supportive guidance to build your confidence. By the end of the course, you will be able to prepare simple, healthy recipes, understand key food groups and make small changes for a healthier lifestyle.

Course Information

Dates:
Tue 08/09/2026 -
Tue 03/11/2026
Times:
9:30am - 12:30pm
Duration:
8 sessions
Location:
Wesley Hall (Barnet)
High Barnet Methodist Church
9 Stapylton Road
Barnet
EN5 4JJ
Tutor:
Jamila Mohammed Khanbhai
Course code:
Q00027558
How you'll learn:
In venue
Availability:
10+ places remaining
Status:
Available
Fee range
Funding available - £192.00

Foundations in Healthy Living (Cooking & Nutrition)

This course is funded by the Department for Education and only open to residents living in non devolved authorities. This course introduces you to the basics of healthy living through cooking and nutrition activities. You will learn how to make easy meals and snacks, understand healthy food choices, and use kitchen equipment safely. Each session includes step-by-step demonstrations, hands on cooking, and supportive guidance to build your confidence. By the end of the course, you will be able to prepare simple, healthy recipes, understand key food groups and make small changes for a healthier lifestyle.

Course Information

Dates:
Wed 09/09/2026 -
Wed 02/12/2026
Times:
9:30am - 11:30am
Duration:
12 sessions
Location:
Wesley Hall (Barnet)
High Barnet Methodist Church
9 Stapylton Road
Barnet
EN5 4JJ
Tutor:
Jamila Mohammed Khanbhai
Course code:
Q00027591
How you'll learn:
In venue
Availability:
10+ places remaining
Status:
Available
Fee range
Funding available - £192.00

Foundations in Healthy Living (Cooking & Nutrition)

This course is funded by the Department for Education and only open to residents living in non devolved authorities. This course introduces you to the basics of healthy living through cooking and nutrition activities. You will learn how to make easy meals and snacks, understand healthy food choices, and use kitchen equipment safely. Each session includes step-by-step demonstrations, hands on cooking, and supportive guidance to build your confidence. By the end of the course, you will be able to prepare simple, healthy recipes, understand key food groups and make small changes for a healthier lifestyle.

Course Information

Dates:
Thu 10/09/2026 -
Thu 05/11/2026
Times:
9:30am - 12:30pm
Duration:
8 sessions
Location:
Clovelly Centre (Southampton)
60-68 Clovelly Road
Southampton
SO14 0AU
Tutor:
Tracey Sweetman
Course code:
Q00027622
How you'll learn:
In venue
Availability:
10+ places remaining
Status:
Available
Fee range
Funding available - £192.00

Foundations in Healthy Living (baking)

This course is funded by the Department for Education and only open to residents living in non devolved authorities.  The course Foundations in Healthy Living (Baking) will help you develop healthier eating habits and greater confidence in preparing nutritious baked foods. It is suitable for all baking skill levels, and learners are encouraged to work at their own pace. You will explore how baking can support wellbeing by using balanced ingredients, reducing sugar and fat, and making simple, healthy swaps. The course promotes practical kitchen skills, improved food awareness, and confidence in creating healthier meals at home. By the end, you will have developed the knowledge and techniques needed to support a more balanced, health‑focused lifestyle through baking.

Course Information

Dates:
Thu 10/09/2026 -
Thu 19/11/2026
Times:
9:30am - 12:00pm
Duration:
10 sessions
Location:
Whitehawk
Whitehawk Road
Brighton and Hove
BN2 5NS
Tutor:
TBC T.B.C
Course code:
Q00027588
How you'll learn:
In venue
Availability:
10+ places remaining
Status:
Available
Fee range
Funding available - £192.00

Foundations in Healthy Living (Cooking & Nutrition)

This course is funded by the Department for Education and only open to residents living in non devolved authorities. This course introduces you to the basics of healthy living through cooking and nutrition activities. You will learn how to make easy meals and snacks, understand healthy food choices, and use kitchen equipment safely. Each session includes step-by-step demonstrations, hands on cooking, and supportive guidance to build your confidence. By the end of the course, you will be able to prepare simple, healthy recipes, understand key food groups and make small changes for a healthier lifestyle.

Course Information

Dates:
Fri 11/09/2026 -
Fri 06/11/2026
Times:
12:00pm - 3:00pm
Duration:
8 sessions
Location:
Phoenix House
1 King Street
Leicester
LE1 6RN
Tutor:
Jamila Mohammed Khanbhai
Course code:
Q00027501
How you'll learn:
In venue
Availability:
10+ places remaining
Status:
Available
Fee range
Funding available - £192.00